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Ahmad Ibrahim Secondary School

School Canteen

Find out about the school canteen stalls, including the types of food available, closing dates, and requirements.

Last updated on 29 September 2026

Ahmad Ibrahim Secondary School has vacancy for

1) Chinese stall selling Chinese noodles (eg. wanton noodles, minced meat noodle, laksa) or Japanese/Korean fusion food

2) Halal stalls selling (a) Fusion Food (eg. Thai/Korean food) and (b) Snacks (eg Waffles/Bakery items) with Cut Fruits/Fruit Juice

 Criteria

Applicants should meet the following criteria:

  1. Singapore Citizens or Singapore Permanent Residents aged 21 years old and above.

  2. Adhere to Healthy Meals in School Programme (HMSP) where all food sold must meet the programme requirement. Please see details at (https://www.hpb.gov.sg/schools/school-programmes/healthy-meals-in-schools-programme (opens in new tab)).

  3. Maintain high standard of food and personal hygiene set out by NEA for food handlers.

  4. Applicant must be in personal attendance at the stall during operating hours.

  5. Both applicant & stall assistant(s) must have passed the WSQ Basic Food Hygiene Course conducted by any of the accredited training providers appointed by WDA (Workforce Development Agency).

  6. Successful applicant will need to apply for an individual Food Stall Licence from the Singapore Food Agency (SFA ).

  7. Applicants with experience in running a school canteen stall or catering experience is preferred;

  8. Applicants must be in personal attendance at the stall during operating hours

  9. Applicants who adopt green practices are also preferred

 Application Procedure

Application form is available at our General Office (751 Yishun Ave 7, Singapore 768928) or can be downloaded here [PDF, 107.02 KB] (opens in new tab)

 Interested applicants must submit the following documents:

  1. Completed application form

  2. Proposed menu and price list of all items to be sold

  3. Photocopy of relevant certificates including Basic Food Hygiene Course certificates of applicant and stall assistant/s.

  4. Photocopy of the Identification Card (front & back).  

  5. Records of past catering/canteen experiences, if any.

 Please submit the documents to the school's General Office or email to aiss@moe.edu.sg.

Interview and Food Tasting

  • Only shortlisted applicants will be invited for an interview and are required to provide food sampling.

  • Successful applicant will be expected to commence operation of the stall from January 2027.

  • Closing date for Application: 31 December 2026, 6pm.

  • Please contact the school at 6758 5384 for any clarifications.